Haus Crispy Pork (Moo Krob)

Lao Haus Crispy Pork (Moo Krob)

Our Moo Krob is crispy pork belly done the Lao way — marinated in garlic, white pepper, and seasonings, then slow-roasted and flash-fried to golden, crackling perfection. Each bite delivers layers of crunchy skin, tender meat, and rich, savory flavor. Served with jeow (Lao dipping sauce) and perfect alongside sticky rice or fresh herbs, this dish is a showstopper at any table.